When you add goodness, you get greatness in return. We pair our real brewed teas with organic fruits, herbs & spices to bring you delicious offerings in their purest forms.


When you add goodness,
you get greatness in return.

  •  image of ACAI


    First discovered in Central and South America, acai is a brilliant berry with beautiful benefits. With more antioxidants than most berries, it can help support immune health, digestion, and reduce inflammation.

  •  image of ASHWAGANDHA


    Also known as an Indian Winter cherry, ashwagandha is a powerful adaptogen. Used as a natural remedy since 6000 BC, it is known to help protect from free radicals, support cellular health, and bring about a deep feeling of balance.

  •  image of ASSAM TEA LEAVE


    Named after Assam, India, Assam leaves contain a medley of unique plant compounds and antioxidants. This powerful combination may help reduce inflammation, support immune health, and protect from free radicals.

  •  image of BLACK TEA


    Like green tea, black tea is a powerful source of antioxidants, polyphenols, amino acids, catechins, and flavonoids. It’s also a great alternative to coffee that offers calm, sustained energy for your day without crashes.

  •  image of BLACKBERRY


    Grown throughout North America and Europe, blackberries are a natural source of antioxidants, vitamins, and natural minerals. This unique combination can help reduce inflammation, boost the metabolism, and support immune health.

  •  image of BLUEBERRY


    Native to North America, blueberries have been cultivated & harvested by native people for over 13,000 years. Like most berries, blueberries offer antioxidants, fiber & vitamins that help support immune health, digestion, and overall wellbeing.

  •  image of CINNAMON


    Native to Sri Lanka, cinnamon offers antioxidants, unique natural compounds, and anti-inflammatory & antibacterial properties — with a kick! It may help support brain & heart health, immune health, and a strong metabolism.

  •  image of EARL GREY TEA


    Bergamot tea, or Earl Grey, famously hails from England. Rich in antioxidants, vitamins & minerals, this black tea offers restorative properties that may support digestion, immune health, and improve your energy with naturally occurring caffeine.

  •  image of GINGER ROOT


    Ginger is a known anti-inflammatory with a kick. Its earth flavor, beneficial properties, and high antioxidant content help reduce bloating & digestion and protect from the harmful effects of oxidative stress.

  •  image of GINSENG ROOT


    The first record of ginseng traces back to 2137 BC Korea. Today, it is a natural anti-inflammatory sought for its natural healing properties, including immune support, reduced fatigue, and it may even protect against erectile dysfunction.

  •  image of GOJI BERRIES


    Grown in North China, goji berries contain antioxidants, fiber, and Vitamin A & C. Similar to other berries, these amazing qualities help support digestion, sleep quality, and skin & immune health. Plus, they’re delicious!

  •  image of GREEN TEA


    Like black tea, green tea is a powerful source of antioxidants, polyphenols, amino acids, catechins, and flavonoids. Used in ancient China and Japan for thousands of years, it’s perfect for helping mental alertness and eased digestion.

  •  image of GUAYUSA


    A treasure from the Amazon, guayusa leaves offer plenty of antioxidants and caffeine. On top of a boost of clean energy, it can help support your mood, alertness, and instill you with keen focus to take on the rest of your day.

  •  image of GUNPOWDER TEA


    Gunpowder green tea descends from ancient China, where it flourished for its antiviral, antibacterial, and anti-inflammatory properties. Its natural caffeine & antioxidant content may help immune health and protect from free radicals.

  •  image of HIBISCUS FLOWER


    Cultivated warm & tropical regions of the world, hibiscus offers antioxidants in abundance. It also has antibacterial & anti-inflammatory properties that can help support immune health and protect from oxidative stress.

  •  image of WILDFLOWER HONEY


    Wildflower Honey is a natural sweetener with wonderful properties! It is an anti-inflammatory, antioxidant, and antibacterial agent that can act as a cough suppressant and promotes cellular health.

  •  image of HONEYBUSH LEAVE


    Discovered in South Africa, honeybush leaves are a delicious source of antioxidants & polyphenols. Caffeine-free and naturally sweet, this sacred brew can help support heart & digestive health and increase good cholesterol (HDL).

  •  image of KRISHNA LEAVE


    A purple-leaved plant from India, Krishna holds a mild, complex basil taste. It is revered in Ayurvedic tradition for its inherent ability to help support stamina, detoxify, aid metabolism, and reduce inflammation throughout the body.

  •  image of LAVENDAR


    Lavender is an evergreen plant most commonly found in the Mediterranean. Known for its flower and scented oil, it also offers antibacterial & antifungal properties. Plus, its calming effects can help relax the mind and body.

  •  image of LEMON


    Lemons offer plenty of Vitamin C and plant fiber in their natural forms. That makes them the ideal fruit for those seeking to boost their immunity and ease their digestion — it’s also amazing when paired with tea.

  •  image of MANGO


    Did you know 1 cup of mango offers over 67% of the daily value for Vitamin C, which is great for your immune health. Additionally, mango is a great source of minerals: copper & folate which support healthy cell function.

  •  image of MATCHA TEA


    Expertly grown in Japan, ceremonial-grade matcha is a natural source of catechins and antioxidants. It’s beloved for the calm energy it offers and its anti-inflammatory properties that can help support immune & cell health.

  •  image of OOLONG TEA


    A gift from ancient China, Oolong tea is a powerful source of amino acids, especially L-theanine. These building blocks of protein are known to support brain function, sleep quality, and stress & anxiety relief.

  •  image of ORANGE


    Native to the tropical regions of Asia, oranges are brimming with Vitamin C and folate. In fact, one 140-gram orange can cover 92% of your daily needs and support immune immune health, vitamin absorption, and digestion.

  •  image of PEACH


    Peaches are refreshing sources of Vitamin C and antioxidants. This powerful combo supports immune health and helps protect against the harmful effects of oxidative stress.

  •  image of PEPPERMINT


    With origins that can be traced back to ancient Egypt, peppermint does a lot more than freshen your breath. Its natural antioxidants and antibacterial properties can support immune health, relieve allergy symptoms, and calm the mind.

  •  image of PINEAPPLE


    Pineapples are excellent sources of Vitamin C, enzymes, and manganese. This unique combination of vitamins & minerals are linked to supporting easier digestion, a boost in immunity, and good bone health.

  •  image of RAMA VANA LEAVE


    Also known as holy basil in India, Rama tulsi is a natural immune-booster with natural antioxidants. Its contents help reduce stress, promote digestion, and protect against the harmful effects of oxidative stress & free radicals.

  •  image of RASPBERRY


    Raspberries are vibrant sources of potassium, omega-3 fatty acids, and manganese. Along with their distinctly bright flavor, this special berry offers support for immune health, blood pressure, and skin & bone health.

  •  image of REISHI MUSHROOM


    First discovered in the Changbai Mountains, reishi mushrooms have a 2,000-year-old history of healing. This natural anti-inflammatory is rich in antioxidants and bioactive compounds to support immune health and vitality.

  •  image of ROOIBOS TEA


    Harvested from South African mountains, Rooibos leaves contain brilliant polyphenols and antioxidants. This bouquet of plant compounds act as anti-inflammatories that can help support immune health and overall wellbeing.

  •  image of ROSE PETAL


    Native to Asia, roses contain powerful polyphenols, antioxidants, and anti-inflammatory properties. A balancing agent in Ayurvedic tradition, these lovely flowers can help calm the mind, protect your cells, and support sleep quality.

  •  image of SPEARMINT


    An offering from Europe and South Asia, spearmint is a refreshing plant with loads of antioxidants and beneficial compounds. They can help balance hormones, improve digestion, reduce stress, and stimulate brain health.

  •  image of STRAWBERRY


    Strawberries are a naturally sweet source of Vitamin C and antioxidants, which support your body’s immune health and help protect against the harmful effects of oxidative stress. It also provides magnesium.

  •  image of SUGAR CANE


    Cultivated for over 4,000 years in Asia, sugar cane a micronutrient powerhouse. Contrary to popular belief, it is a great source of calcium, magnesium, potassium, iron, and manganese to help support your overall wellbeing.

  •  image of TULSI


    The Queen of Herbs in India, tulsi is a sacred plant with centuries of history. According to tradition, it was brewed to release beneficial properties and support cognitive function, immune health, and calmness in the mind, body & soul.

  •  image of VANILLA


    With a history tracing back to the Pre-Columbian Mayan Empire, vanilla’s history is anything but boring. Back then, it was offered as a traditional treatment for gastrointestinal stress, tooth pain, and as a source of antioxidants.

  •  image of YERBA MATE


    Brewed in the heart of South America, yerba mate offers a comforting assortment of benefits. Since 3000 BC, it has been used to increase alertness, improve focus, support recovery, and increase energy with natural caffeine.