When you add goodness,
you get greatness in return.
When you add goodness,
you get greatness in return.
First discovered in Central and South America, acai is a brilliant berry with beautiful benefits. With more antioxidants than most berries, it can help support immune health, digestion, and reduce inflammation.
Also known as an Indian Winter cherry, ashwagandha is a powerful adaptogen. Used as a natural remedy since 6000 BC, it is known to help protect from free radicals, support cellular health, and bring about a deep feeling of balance.
ASSAM TEA LEAVE
Named after Assam, India, Assam leaves contain a medley of unique plant compounds and antioxidants. This powerful combination may help reduce inflammation, support immune health, and protect from free radicals.
Like green tea, black tea is a powerful source of antioxidants, polyphenols, amino acids, catechins, and flavonoids. It’s also a great alternative to coffee that offers calm, sustained energy for your day without crashes.
Grown throughout North America and Europe, blackberries are a natural source of antioxidants, vitamins, and natural minerals. This unique combination can help reduce inflammation, boost the metabolism, and support immune health.
Native to North America, blueberries have been cultivated & harvested by native people for over 13,000 years. Like most berries, blueberries offer antioxidants, fiber & vitamins that help support immune health, digestion, and overall wellbeing.
Native to Sri Lanka, cinnamon offers antioxidants, unique natural compounds, and anti-inflammatory & antibacterial properties — with a kick! It may help support brain & heart health, immune health, and a strong metabolism.
EARL GREY TEA
Bergamot tea, or Earl Grey, famously hails from England. Rich in antioxidants, vitamins & minerals, this black tea offers restorative properties that may support digestion, immune health, and improve your energy with naturally occurring caffeine.
Ginger is a known anti-inflammatory with a kick. Its earth flavor, beneficial properties, and high antioxidant content help reduce bloating & digestion and protect from the harmful effects of oxidative stress.
The first record of ginseng traces back to 2137 BC Korea. Today, it is a natural anti-inflammatory sought for its natural healing properties, including immune support, reduced fatigue, and it may even protect against erectile dysfunction.
Grown in North China, goji berries contain antioxidants, fiber, and Vitamin A & C. Similar to other berries, these amazing qualities help support digestion, sleep quality, and skin & immune health. Plus, they’re delicious!
Like black tea, green tea is a powerful source of antioxidants, polyphenols, amino acids, catechins, and flavonoids. Used in ancient China and Japan for thousands of years, it’s perfect for helping mental alertness and eased digestion.
A treasure from the Amazon, guayusa leaves offer plenty of antioxidants and caffeine. On top of a boost of clean energy, it can help support your mood, alertness, and instill you with keen focus to take on the rest of your day.
Gunpowder green tea descends from ancient China, where it flourished for its antiviral, antibacterial, and anti-inflammatory properties. Its natural caffeine & antioxidant content may help immune health and protect from free radicals.
Cultivated warm & tropical regions of the world, hibiscus offers antioxidants in abundance. It also has antibacterial & anti-inflammatory properties that can help support immune health and protect from oxidative stress.
Wildflower Honey is a natural sweetener with wonderful properties! It is an anti-inflammatory, antioxidant, and antibacterial agent that can act as a cough suppressant and promotes cellular health.
Discovered in South Africa, honeybush leaves are a delicious source of antioxidants & polyphenols. Caffeine-free and naturally sweet, this sacred brew can help support heart & digestive health and increase good cholesterol (HDL).
A purple-leaved plant from India, Krishna holds a mild, complex basil taste. It is revered in Ayurvedic tradition for its inherent ability to help support stamina, detoxify, aid metabolism, and reduce inflammation throughout the body.
Lavender is an evergreen plant most commonly found in the Mediterranean. Known for its flower and scented oil, it also offers antibacterial & antifungal properties. Plus, its calming effects can help relax the mind and body.
Lemons offer plenty of Vitamin C and plant fiber in their natural forms. That makes them the ideal fruit for those seeking to boost their immunity and ease their digestion — it’s also amazing when paired with tea.
Did you know 1 cup of mango offers over 67% of the daily value for Vitamin C, which is great for your immune health. Additionally, mango is a great source of minerals: copper & folate which support healthy cell function.
Expertly grown in Japan, ceremonial-grade matcha is a natural source of catechins and antioxidants. It’s beloved for the calm energy it offers and its anti-inflammatory properties that can help support immune & cell health.
A gift from ancient China, Oolong tea is a powerful source of amino acids, especially L-theanine. These building blocks of protein are known to support brain function, sleep quality, and stress & anxiety relief.
Native to the tropical regions of Asia, oranges are brimming with Vitamin C and folate. In fact, one 140-gram orange can cover 92% of your daily needs and support immune immune health, vitamin absorption, and digestion.
Peaches are refreshing sources of Vitamin C and antioxidants. This powerful combo supports immune health and helps protect against the harmful effects of oxidative stress.
With origins that can be traced back to ancient Egypt, peppermint does a lot more than freshen your breath. Its natural antioxidants and antibacterial properties can support immune health, relieve allergy symptoms, and calm the mind.
Pineapples are excellent sources of Vitamin C, enzymes, and manganese. This unique combination of vitamins & minerals are linked to supporting easier digestion, a boost in immunity, and good bone health.
RAMA VANA LEAVE
Also known as holy basil in India, Rama tulsi is a natural immune-booster with natural antioxidants. Its contents help reduce stress, promote digestion, and protect against the harmful effects of oxidative stress & free radicals.
Raspberries are vibrant sources of potassium, omega-3 fatty acids, and manganese. Along with their distinctly bright flavor, this special berry offers support for immune health, blood pressure, and skin & bone health.
First discovered in the Changbai Mountains, reishi mushrooms have a 2,000-year-old history of healing. This natural anti-inflammatory is rich in antioxidants and bioactive compounds to support immune health and vitality.
Harvested from South African mountains, Rooibos leaves contain brilliant polyphenols and antioxidants. This bouquet of plant compounds act as anti-inflammatories that can help support immune health and overall wellbeing.
Native to Asia, roses contain powerful polyphenols, antioxidants, and anti-inflammatory properties. A balancing agent in Ayurvedic tradition, these lovely flowers can help calm the mind, protect your cells, and support sleep quality.
An offering from Europe and South Asia, spearmint is a refreshing plant with loads of antioxidants and beneficial compounds. They can help balance hormones, improve digestion, reduce stress, and stimulate brain health.
Strawberries are a naturally sweet source of Vitamin C and antioxidants, which support your body’s immune health and help protect against the harmful effects of oxidative stress. It also provides magnesium.
Cultivated for over 4,000 years in Asia, sugar cane a micronutrient powerhouse. Contrary to popular belief, it is a great source of calcium, magnesium, potassium, iron, and manganese to help support your overall wellbeing.
The Queen of Herbs in India, tulsi is a sacred plant with centuries of history. According to tradition, it was brewed to release beneficial properties and support cognitive function, immune health, and calmness in the mind, body & soul.
With a history tracing back to the Pre-Columbian Mayan Empire, vanilla’s history is anything but boring. Back then, it was offered as a traditional treatment for gastrointestinal stress, tooth pain, and as a source of antioxidants.
Brewed in the heart of South America, yerba mate offers a comforting assortment of benefits. Since 3000 BC, it has been used to increase alertness, improve focus, support recovery, and increase energy with natural caffeine.